Today we are going to try Shawarma. There is a Shawarma joint next to Kaloor Stadium. It is called Al Taza. Let us first go to their kitchen. Come, let’s go. We’ll first see the making of Shawarma. Then we will taste it. There are two Shawarmas set here. They said they can set five at a time. Let us see how they cut off the meat and prepare it for us. What is your name? Siddique. Siddique, is this chicken? You have only chicken? No, we have chicken and beef. Four are chicken and one is beef. As I told, they set five at a time. Out of that, four are chicken and one is beef. So just imagine the demand for chicken. How do you cut this? Do you look for the parts that are cooked? Yes, we cut the cooked parts. How can you make out that? Does the color change? Yes, color changes. It gets a toasted color, right? So they are cutting off the well cooked parts. They will serve it according to orders. The cut pieces are kept there only as it will remain hot. We will order one Al Taza Special Shawarma. We will see how it is prepared. Apart from that, there is plain Shawarma. Able is there with me. He wants to try plain Shawarma. Plain Shawarma for Able, and Al Taza Special for me. This is the plain Shawarma for Able. I changed my opinion. I had decided to eat the roll. Now after seeing plain Shawarma, I have decided to go for this. It looks good to see. Let us try this. We will try a piece of the roll too. But let us have this first. Let us see what all we have with plain Shawarma. We have got two sets of Rumali Roti. Shawarma chicken is there. We have potato finger chips too. Mayonnaise and pickled vegetables. One pickled chili is there. And pickled carrots and cucumber also. This is what we got. Let us start by breaking off a piece of Rumali Roti. Let me add one chicken piece also. Very juicy chicken Shawarma pieces.. And with that, lettuce and mayonnaise. Don’t ask me what all spices have been added in Shawarma. It is not a local dish. So I can’t explain much about the spices used. But this has a good salty taste. It is not spicy at all. It has just got a flavor. With that, the taste of mayonnaise, and the softness of Rumali Roti. It is good. When the vegetables, chicken and Rumali Roti are mixed together, it gives a special satisfaction. We have tried many local delicacies. We tried Mandi and Al Faham too. We tried Kurichedutha chicken also. Though I have tried Shawarma, this is the first time I am having this for Food N Travel. It is good to bite a piece of pickled chili with this. Because this is not spicy at all. So take this if you want it spicy. I like spicy food. Not too spicy, but a bit of spiciness. If you want it spicy.. Before coming to Al Taza restuarant, I had searched for its reviews on Google. As per Google, this restaurant has good reviews. This has a rating of 4.3. People generally like Shawarma from this restaurant. A few negative comments that I saw was that waiting time is too much. It is very crowded here after 5:30 in the evening. That is the negative comment I saw. Other than this, I saw a positive response about their Shawarma. Speaking about the ambience, it is a neat and clean place. It has the facilities for us to sit and eat comfortably. As I already told, if it is crowded, you will need to wait. It is raining outside now. This has a glass wall, so we can see water droplets falling on it. Now we are trying plain Shawarma. One more thing..In many places, they serve Shawarma with Kuboos. Here, they serve it with Rumali Roti, not Kuboos. Even if it is roll, it is wrapped in Rumali Roti. If it is plate Shawarma, it is served with Rumali Roti. This is their specialty. When we were having food, these two friends were also sitting here. Let us ask their opinion. What is your name? Nitin. Razi. They are Nitin and Razi. Nitin, how was the food? Food is superb. It is a must-try. But you have to come in the evening, at this time. Then only you can avoid the crowd and eat peacefully. This is what I also told. This is a crowded place. After 6 in the evening, it will be too crowded. So if you come early, you can relax and eat peacefully. I fooled Able by not giving plain Shawarma. Let us ask him about roll Shawarma. Let me ask his opinion. Ebbin bro, this roll is better than the plate. So I was fooled. So this was all about Al Taza Shawarma. We will meet soon with new tastes, new places, and new videos. Be happy always. This video was a bit short. We will plan for a lengthier video next time. We are saying goodbye for now. See you soon. After Shawarma, time for a Mojito. It is a black currant Mojito, as a conclusion.